Main Dishes
A
1 lb Italian sausages in 1-2inch pieces
1 lb chorizo or Portuguese sausage, in quartered slices
3 pints cherry tomatoes OR 12-16 Roma tomatoes in 8ths
1 large onion, chopped
4 cloves garlic, minced
3T olive oil
1.5T balsamic vinegar
2tsp thyme
2-3 whole bay leaves
3 15oz cans white beans, lightly drained (cannelli, northern, etc)
Preheat oven to 425 degrees.
Mix A in a large greased roasting pan and bake for 45 minutes until sausages are browned and tomatoes are a thick sauce.
Stir in beans and bake for 10 minutes.
Remove bay leaves before serving.